Expresiones Geisha
$32
Geisha is one of the most exotic and prestigious varieties in specialty coffee. Its sensorial profile — floral, citric, and expressive — has made it a benchmark for baristas, international competitions, and high-end microlots. This lot comes from producer Mariela Hernández at Finca La Macarena in Pijao, processed at Finca La Sirena using a washed carbonic maceration — a controlled fermentation in a CO₂ atmosphere that produces a clean, bright, and sophisticated cup with refined structure.
Tasting Notes
Yellow fruits, lemongrass, and jasmine. Juicy citric acidity of lime. Creamy mouthfeel with a persistent finish of green tea, cacao, and vanilla.
Brew Guide
Pour-over recommended at 192°F. Weigh your beans. Take your time.
Producer: Mariela Hernández. Finca La Macarena, Pijao, Quindío. Direct and fair trade. Zero pesticides. Regenerative farming.